Recipe of Award-winning Sprouts bhel in healthy baskets

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, sprouts bhel in healthy baskets. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Sprouts bhel in healthy baskets has become the favorite food menus that are now being sought by many people people in the internet. If you're the individual who wants the recipe information, then right here is the right website page. We convey the steps to how to cook along with the ingredients needed. Do not forget to also display related videos as additional information.

It is a healthy twist to the famous bhel chat. The bhel is prepared using green moong sprouts. It is a good chat option for picnics, road trips, and kids snacks box.

Sprouts bhel in healthy baskets

To get started with this particular recipe, we must prepare a few ingredients. You can easily have Sprouts bhel in healthy baskets using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sprouts bhel in healthy baskets

  1. Get 1 of katori moong dal sprouts.
  2. Prepare 1 tbsp of chopped onion.
  3. Make ready 1 of sp chopped tomato(seedless).
  4. It's 1 tbsp of chopped cucumber.
  5. Take 1 tbsp of roasted murmure.
  6. Take 1 of sp roasted pnuts.
  7. It's of few kernels of pomegranate.
  8. Prepare 1 of sp green chutney.
  9. Make ready 1 of sp imli ki khatti meethi chutny.
  10. Take of chopped coriander.
  11. Get of for airfryed baskets in muffin moulds-.
  12. Take 1 of katori wheat aata.
  13. It's 1 tbsp of suji.
  14. Take 1 of sp oil.
  15. Make ready pinch of salt.
  16. You need 1/4 of sp ajwain.

Sprouts bhel in healthy baskets comprehensive

  1. Knead aata, salt,ajwain and suji in oil then add water and make a semi stiff dough. Cover and leave it for rest for 15 mins.
  2. Roll out small thin pooris andpierce them with fork..
  3. Grease muffin moulds Set puri in that and take out the extra aata and keep them in preheated airfryer for 15 mins Remove basket from mould and cook again from the outer side.These can be stored for a week easily.
  4. Now steam sprouts and when cool add chopped onion, cucumber,tomato, both the chutny and mix.
  5. At the time of serving fill the baskets with bhel,murmuras,pnuts and garnish with coriander and sev and enjoy.

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Tips in this Day

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