Easiest Way to Make Any-night-of-the-week Healthy & Crunchy Beetroot Salad

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, healthy & crunchy beetroot salad. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Healthy & Crunchy Beetroot Salad is just about the favorite food menus that have been sought by many people people over the internet. If you're the individual that wants the recipe information, then this can be the right website page. We convey the steps to how to cook along with the ingredients needed. Do not forget to also display related videos as additional information.

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Healthy & Crunchy Beetroot Salad

To get started with this particular recipe, we have to first prepare a few components. You can easily have Healthy & Crunchy Beetroot Salad using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Healthy & Crunchy Beetroot Salad

  1. Take 1 of small beetroot - thinly scraped.
  2. You need 1 of medium sized finely chopped onion.
  3. Get 1 of carrot - julienne cuts.
  4. Make ready 1 of green chilli- vertically slit.
  5. It's 1/4 cup of chopped coriander leaves.
  6. You need 1 of finely chopped medium sized tomato.
  7. Take 3-4 tbsp of yoghurt.
  8. Make ready 1/2 tsp of finely chopped ginger.
  9. Make ready of Salt - as per taste.
  10. Prepare of Few cubes of ice.
  11. You need 2 cups of water for blanching.

Healthy & Crunchy Beetroot Salad step by step

  1. Boil the water in a cooking pot for blanching the beetroot. When it comes to a rolling boil add the scraped beetroot and allow it to boil for a minute. Switch off the flame and transfer the beetroot into a colander filled with ice cubes. This process retains the crispiness of beetroot. Keep it for 5 minutes, tossing it in between. Remove the excess water from the beetroot and set it aside..
  2. Take a salad bowl and add in the beetroot, carrots, tomatoes, green chilli, ginger, onions, coriander leaves and toss well. Add in the yoghurt & salt. Mix well. Beetroot Salad is ready to be served with food of your choice..

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Tips in a Day

Quick and Easy Lunches for the Cooking Challenged

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